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词汇 grill
释义

grill

noun
/ɡrɪl/
/ɡrɪl/
  1. enlarge image
    (British English)
    the part of a cooker that directs heat downwards to cook food that is placed under it(炊具、烤炉内的)烘烤器
    • Put it under a hot grill to brown for two minutes.把它放在热烤架下烤两分钟。
    compare broiler
    • Place the chops in the grill pan, and put it under the grill.将肉排放入烤盘,然后放到烤架下。
    • Preheat the grill to medium.预热烤架至中温。
    Topics Cooking and eatingc1
    Collocations Dictionaryadjective
    • hot
    • electric
    • gas
    verb + grill
    • heat
    • preheat
    grill + noun
    • pan
    preposition
    • under a/​the grill
  2. a flat metal frame that you put food on to cook over a fire(置于火上的)烤架
    • Once the charcoal is glowing, place the food on the grill, turning it regularly.木炭发红后,将食物放到烧烤架上,并不时翻转。
    see also barbecue
    Collocations Dictionaryadjective
    • charcoal
    • gas
    • barbecue
    verb + grill
    • preheat
    • prepare
    preposition
    • on a/​the grill
  3. a dish of grilled food, especially meat一盘烧烤食物(尤指烤肉) see also mixed grill
  4. (especially in names尤用于名称) a restaurant serving grilled food烤肉餐馆;烧烤店
    • Harry’s Bar and Grill哈里烤肉酒吧
    Topics Cooking and eatingc1
  5. (also grille)
    a screen made of metal bars or wire that is placed in front of a window, door or machine in order to protect it(置于窗、门、机器前面的)铁栅栏,金属网罩
  6. 词源mid 17th cent.: from French gril (noun), griller (verb), from Old French graille ‘grille’.

grill

verb
/ɡrɪl/
/ɡrɪl/
动词形式
present simple I / you / we / they grill
/ɡrɪl/
/ɡrɪl/
he / she / it grills
/ɡrɪlz/
/ɡrɪlz/
past simple grilled
/ɡrɪld/
/ɡrɪld/
past participle grilled
/ɡrɪld/
/ɡrɪld/
-ing form grilling
/ˈɡrɪlɪŋ/
/ˈɡrɪlɪŋ/
  1. enlarge image
    grill something
    (British English) to cook food under a very strong heat(在高温下方或上方)烧烤,炙烤
    • Grill the sausages for ten minutes.把香肠烤十分钟。
    • grilled bacon烤咸肉
    compare broil
    Collocations Cooking烹饪;烹调Cooking烹饪Preparing准备
    • prepare a dish/​a meal/​a menu/​dinner/​the fish准备一道菜/一顿饭/一份菜单/正餐/鱼
    • weigh out 100g/4oz of sugar/​the ingredients称出 100 克/4 盎司的糖/食材
    • wash/​rinse the lettuce/​spinach/​watercress洗生菜/菠菜/西洋菜
    • chop/​slice/​dice the carrots/​onions/​potatoes把胡萝卜/洋葱/土豆切碎/切成片/切成丁
    • peel the carrots/​onion/​potatoes/​garlic/​orange给胡萝卜/洋葱/土豆/大蒜/橘子去皮
    • grate a carrot/​the cheese/​some nutmeg将胡萝卜/干酪/一些肉豆蔻磨碎
    • remove/​discard the bones/​seeds/​skin去骨;去籽;去皮
    • blend/​combine/​mix (together) the flour and water/​all the ingredients把面粉和水/所有的食材和在一起
    • beat/​whisk the cream/​eggs/​egg whites搅打奶油/鸡蛋/鸡蛋清
    • knead/​shape/​roll (out) the dough揉捏/定型/擀平面团
    Cooking烹饪
    • heat the oil in a frying pan在平底煎锅里将油烧热
    • preheat/​heat the oven/(British English) the grill/(North American English) the broiler将烤箱/烤架预热/加热
    • bring to (British English) the boil/(North American English) a boil使沸腾
    • stir constantly/​gently with a wooden spoon用木勺子不停地/轻轻地搅拌
    • reduce the heat把温度调低
    • simmer gently for 20 minutes/​until reduced by half用文火炖 20 分钟/炖到量减少一半
    • melt the butter/​chocolate/​cheese/​sugar使黄油/巧克力/奶酪/糖融化
    • brown the meat for 8–20 minutes把肉加热 8 至 20 分钟使之成棕色
    • drain the pasta/​the water from the pot/​in a colander把意大利面滤干;把水从锅里滤出来/滤到滤器里
    • mash the potatoes/​banana/​avocado把土豆/香蕉/油梨捣碎
    Ways of cooking烹饪方式
    • cook food/​fish/​meat/​rice/​pasta/​a Persian dish烹饪食物/鱼/肉/米饭/意大利面食/波斯菜
    • bake (a loaf of) bread/​a cake/(especially North American English) cookies/(British English) biscuits/​a pie/​potatoes/​fish/​scones/​muffins烤(一条)面包/一个蛋糕/曲奇饼/小甜饼/馅饼/土豆/鱼/司康饼/小松糕
    • boil cabbage/​potatoes/​an egg/​water煮洋白菜/土豆/鸡蛋;烧开水
    • fry/​deep-fry/​stir-fry the chicken/​vegetables煎/油炸/炒鸡肉/蔬菜
    • grill meat/​steak/​chicken/​sausages/​a hot dog烧烤肉/牛排/鸡肉/香肠/热狗
    • roast potatoes/​peppers/​meat/​chicken/​lamb烘烤土豆/甜椒/肉/鸡肉/羊羔肉
    • sauté garlic/​mushrooms/​onions/​potatoes/​vegetables炒大蒜/蘑菇/洋葱/土豆/蔬菜
    • steam rice/​vegetables/​spinach/​asparagus/​dumplings蒸米饭/蔬菜/菠菜/芦笋/饺子
    • toast bread/​nuts烤面包/坚果
    • microwave food/​popcorn/(British English) a ready meal用微波炉烹调(或加热)食物/爆米花/预制餐
    Serving上菜
    • serve in a glass/​on a bed of rice/​with potatoes盛在玻璃杯里上;上盖饭;和土豆一起上
    • arrange the slices on a plate/​in a layer把切片在盘子里摆好/铺成一层
    • carve the meat/​lamb/​chicken/​turkey把肉/羊羔肉/鸡肉/火鸡肉切成块
    • dress/​toss a salad给色拉加调味酱;拌色拉
    • dress with/​drizzle with olive oil/​vinaigrette浇上橄榄油/色拉调味汁
    • top with a slice of lemon/​a scoop of ice cream/​whipped cream/​syrup上面放一片柠檬/一勺冰淇淋/搅打好的奶油/糖浆
    • garnish with a sprig of parsley/​fresh basil leaves/​lemon wedges/​a slice of lime/​a twist of orange用一小枝欧芹/新鲜的罗勒叶/柠檬角/一片酸橙/一卷橘子皮做饰菜
    • sprinkle with salt/​sugar/​herbs/​parsley/​freshly ground black pepper洒上盐/糖/香草/欧芹/刚磨碎的黑胡椒
    • a lightly grilled steak烤得很嫩的牛排
    • Grill the sausages for ten minutes, turning occasionally.把香肠烤十分钟,时而翻转一下。
    Topics Cooking and eatingb2
  2. grill something to cook food over a fire, especially outdoors(在火上,尤指户外)烧,烤,焙
    • grilled meat and shrimp烤肉和烤虾
    • At night we used to grill steaks over charcoal in the open air.我们以前晚上常常露天在炭火上烤牛排。
  3. grill somebody (about something) to ask somebody a lot of questions about their ideas, actions, etc., often in an unpleasant way盘问;追问;审问;责问
    • They grilled her about where she had been all night.他们盘问她整个晚上去哪里了。
    • He was grilled by detectives for several hours.侦探盘问了他几个小时。
    Topics Working lifec2
  4. see also grilling
    词源mid 17th cent.: from French gril (noun), griller (verb), from Old French graille ‘grille’.
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