malt

noun

/mɔːlt/, /mɒlt/

/mɔːlt/

[uncountable] grain, usually barley, that has been left in water for a period of time and then dried, used for making beer, whisky, etc.麦芽
(also malt whisky)
[uncountable, countable] high-quality whisky made only from malt, not from ordinary grain; a glass of this麦芽：仅由麦芽而非普通谷物制成的优质威士忌；一杯Topics Drinksc2
(North American English)
(also malted milk British and North American English)
[uncountable, countable] a hot or cold drink made from malt and dried milk mixed with water or milk and usually sugar, sometimes with ice cream and/or chocolate added麦乳精；麦芽奶Topics Drinksc2

词源Old English m(e)alt, of Germanic origin; related to melt.

词汇	malt
释义	malt noun /mɔːlt/, /mɒlt/ /mɔːlt/ [uncountable] grain, usually barley, that has been left in water for a period of time and then dried, used for making beer, whisky, etc.麦芽 (also malt whisky) [uncountable, countable] high-quality whisky made only from malt, not from ordinary grain; a glass of this麦芽：仅由麦芽而非普通谷物制成的优质威士忌；一杯Topics Drinksc2 (North American English) (also malted milk British and North American English) [uncountable, countable] a hot or cold drink made from malt and dried milk mixed with water or milk and usually sugar, sometimes with ice cream and/or chocolate added麦乳精；麦芽奶Topics Drinksc2 词源Old English m(e)alt, of Germanic origin; related to melt.
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