mayonnaise
noun /ˌmeɪəˈneɪz/
/ˈmeɪəneɪz/
(also informal mayo
[uncountable] /ˈmeɪəʊ/
/ˈmeɪəʊ/
)- a thick, cold white sauce made from eggs, oil and vinegar, added to sandwiches, salads, etc.
蛋黄酱（用作三明治、色拉等的调味品） - egg mayonnaise (= a dish made with hard-boiled eggs and mayonnaise)
鸡蛋美奶滋（由煮老的鸡蛋和蛋黄酱制成）
Collocations DictionaryMayonnaise is used after these nouns:- egg
词源French, probably from the feminine of mahonnais ‘of or from Port Mahon’, the capital of Minorca. - egg mayonnaise (= a dish made with hard-boiled eggs and mayonnaise)