mousse

noun

/muːs/

[countable, uncountable]

a cold dessert (= a sweet dish) made with cream and egg whites and with fruit, chocolate, etc. to give it a sweet taste; a similar dish made with fish, vegetables, etc.奶油冻，木斯，慕斯（用奶油和蛋清加水果、巧克力等做成甜食，或加鱼肉、菜等做成凉菜）
- a chocolate/strawberry mousse巧克力／草莓奶油冻
- salmon/mushroom mousse鲑鱼／蘑菇奶油冻
Topics Foodc1
a substance that is sold in aerosols, for example the light white substance that is used on hair to give it a particular style or to improve its condition头发定型剂；摩丝Topics Appearancec2

词源mid 19th cent.: from French, ‘moss or froth’.

词汇	mousse
释义	mousse noun /muːs/ /muːs/ [countable, uncountable] a cold dessert (= a sweet dish) made with cream and egg whites and with fruit, chocolate, etc. to give it a sweet taste; a similar dish made with fish, vegetables, etc.奶油冻，木斯，慕斯（用奶油和蛋清加水果、巧克力等做成甜食，或加鱼肉、菜等做成凉菜） a chocolate/strawberry mousse巧克力／草莓奶油冻 salmon/mushroom mousse鲑鱼／蘑菇奶油冻 Topics Foodc1 a substance that is sold in aerosols, for example the light white substance that is used on hair to give it a particular style or to improve its condition头发定型剂；摩丝Topics Appearancec2 词源mid 19th cent.: from French, ‘moss or froth’.
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