pasta
noun /ˈpæstə/
/ˈpɑːstə/
[uncountable]- an Italian food made from flour, water and sometimes eggs, formed into different shapes and usually served with a sauce. It is hard when dry and soft when cooked.
意大利面食 - Toss the pasta with the hot sauce.
把意大利面和辣椒酱搅拌在一起。
Collocations Dictionaryadjective- fresh
- dried
- egg
- …
- boil
- cook
- drain
- …
- shapes
- shells
- etc.
- …
词源late 19th cent.: from Italian, literally ‘paste’. - Toss the pasta with the hot sauce.