shepherd’s pie
noun /ˌʃepədz ˈpaɪ/
/ˌʃepərdz ˈpaɪ/
[countable, uncountable] (especially British English)- a dish of lamb (= meat from a young sheep) cut into very small pieces and covered with a layer of mashed potato
肉馅土豆泥饼；肉馅薯饼