释义 |
stir-fry noun /ˈstɜː fraɪ/ /ˈstɜːr fraɪ/ (plural stir-fries) - a hot dish made by stir-frying small pieces of meat, fish and/or vegetables炒菜Topics Foodc1
stir-fry verb /ˈstɜː fraɪ/ /ˈstɜːr fraɪ/ enlarge image stir-fry something to cook thin pieces of vegetables or meat quickly by moving them around with a spoon, etc. in very hot oil翻炒;炒;煸Collocations Cooking烹饪;烹调Cooking烹饪Preparing准备- prepare a dish/a meal/a menu/dinner/the fish准备一道菜/一顿饭/一份菜单/正餐/鱼
- weigh out 100g/4oz of sugar/the ingredients称出 100 克/4 盎司的糖/食材
- wash/rinse the lettuce/spinach/watercress洗生菜/菠菜/西洋菜
- chop/slice/dice the carrots/onions/potatoes把胡萝卜/洋葱/土豆切碎/切成片/切成丁
- peel the carrots/onion/potatoes/garlic/orange给胡萝卜/洋葱/土豆/大蒜/橘子去皮
- grate a carrot/the cheese/some nutmeg将胡萝卜/干酪/一些肉豆蔻磨碎
- remove/discard the bones/seeds/skin去骨;去籽;去皮
- blend/combine/mix (together) the flour and water/all the ingredients把面粉和水/所有的食材和在一起
- beat/whisk the cream/eggs/egg whites搅打奶油/鸡蛋/鸡蛋清
- knead/shape/roll (out) the dough揉捏/定型/擀平面团
Cooking烹饪- heat the oil in a frying pan在平底煎锅里将油烧热
- preheat/heat the oven/(British English) the grill/(North American English) the broiler将烤箱/烤架预热/加热
- bring to (British English) the boil/(North American English) a boil使沸腾
- stir constantly/gently with a wooden spoon用木勺子不停地/轻轻地搅拌
- reduce the heat把温度调低
- simmer gently for 20 minutes/until reduced by half用文火炖 20 分钟/炖到量减少一半
- melt the butter/chocolate/cheese/sugar使黄油/巧克力/奶酪/糖融化
- brown the meat for 8–20 minutes把肉加热 8 至 20 分钟使之成棕色
- drain the pasta/the water from the pot/in a colander把意大利面滤干;把水从锅里滤出来/滤到滤器里
- mash the potatoes/banana/avocado把土豆/香蕉/油梨捣碎
Ways of cooking烹饪方式- cook food/fish/meat/rice/pasta/a Persian dish烹饪食物/鱼/肉/米饭/意大利面食/波斯菜
- bake (a loaf of) bread/a cake/(especially North American English) cookies/(British English) biscuits/a pie/potatoes/fish/scones/muffins烤(一条)面包/一个蛋糕/曲奇饼/小甜饼/馅饼/土豆/鱼/司康饼/小松糕
- boil cabbage/potatoes/an egg/water煮洋白菜/土豆/鸡蛋;烧开水
- fry/deep-fry/stir-fry the chicken/vegetables煎/油炸/炒鸡肉/蔬菜
- grill meat/steak/chicken/sausages/a hot dog烧烤肉/牛排/鸡肉/香肠/热狗
- roast potatoes/peppers/meat/chicken/lamb烘烤土豆/甜椒/肉/鸡肉/羊羔肉
- sauté garlic/mushrooms/onions/potatoes/vegetables炒大蒜/蘑菇/洋葱/土豆/蔬菜
- steam rice/vegetables/spinach/asparagus/dumplings蒸米饭/蔬菜/菠菜/芦笋/饺子
- toast bread/nuts烤面包/坚果
- microwave food/popcorn/(British English) a ready meal用微波炉烹调(或加热)食物/爆米花/预制餐
Serving上菜- serve in a glass/on a bed of rice/with potatoes盛在玻璃杯里上;上盖饭;和土豆一起上
- arrange the slices on a plate/in a layer把切片在盘子里摆好/铺成一层
- carve the meat/lamb/chicken/turkey把肉/羊羔肉/鸡肉/火鸡肉切成块
- dress/toss a salad给色拉加调味酱;拌色拉
- dress with/drizzle with olive oil/vinaigrette浇上橄榄油/色拉调味汁
- top with a slice of lemon/a scoop of ice cream/whipped cream/syrup上面放一片柠檬/一勺冰淇淋/搅打好的奶油/糖浆
- garnish with a sprig of parsley/fresh basil leaves/lemon wedges/a slice of lime/a twist of orange用一小枝欧芹/新鲜的罗勒叶/柠檬角/一片酸橙/一卷橘子皮做饰菜
- sprinkle with salt/sugar/herbs/parsley/freshly ground black pepper洒上盐/糖/香草/欧芹/刚磨碎的黑胡椒
Topics Cooking and eatingc2 Collocations DictionaryStir-fry is used with these nouns as the object:
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