tamale
noun /təˈmɑːli/, /təˈmɑːleɪ/
/təˈmɑːli/, /təˈmɑːleɪ/
- a Mexican dish of meat or beans and cornmeal that is wrapped and cooked in corn husks
玉米粉蒸肉(tamale):用玉米皮包裹并煮熟的墨西哥肉,豆类和玉米面 - She makes and sells tortillas and tamales from home.
她在家制作和销售玉米饼和玉米粉蒸肉。
- She makes and sells tortillas and tamales from home.