whey
noun /weɪ/
/weɪ/
[uncountable]- the thin liquid that is left from milk after the solid part (called curds) has been removed
乳清,乳水(酸奶中的凝乳去掉后剩下的含水成分) 词源Old English hwæg, hweg, of Germanic origin; related to Dutch wei.
词汇 | whey |
释义 | wheynoun /weɪ/ /weɪ/ [uncountable]
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