capsicum
noun /ˈkæpsɪkəm/
/ˈkæpsɪkəm/
(specialist)- a type of plant that has hollow fruits. Some types of these are eaten as vegetables, either raw or cooked, for example sweet peppers or chillies.
辣椒 词源late 16th cent.: modern Latin, perhaps from Latin capsa related to capere ‘to hold’.