英语词汇“choux pastry”的读音、意思、造句、用法及中英文翻译-迷途网

词汇	choux pastry
释义	choux pastry noun /ˌʃuː ˈpeɪstri/ /ˌʃuː ˈpeɪstri/ [uncountable] a type of very light pastry made with eggs, used to make eclairs and profiteroles泡芙酥面词源late 19th cent.: from choux or chou, denoting a round cream-filled pastry (from French chou (plural choux) ‘cabbage, rosette’, from Latin caulis) + pastry.
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