dagaa
noun /ˈdɑːɡɑː/
/ˈdɑːɡɑː/
East African English [ˈdagaː]
[countable, uncountable] (plural dagaa)
(East African English)- small fish that are dried to preserve them, and often fried and then cooked with tomatoes and milk to make a stew
小鱼干（常炸过后与番茄和牛奶同煮，做成炖菜） - Dagaa was classified as a fatty fish.
Dagaa被归类为多脂鱼。 - Dagaa are harvested in the Tanzanian waters of Lake Victoria.
Dagaa是在维多利亚湖的坦桑尼亚水域收获的。
- Dagaa was classified as a fatty fish.