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词汇 anchovy
释义

anchovy

noun
/ˈæntʃəvi/
/ˈæntʃəʊvi/
[countable, uncountable]
(plural anchovies)
  1. a small fish that is used for food, usually preserved in salt and oil, giving it a strong salty taste鳀(咸水小鱼)
    • a pizza topped with cheese and anchovies奶酪鳀鱼比萨饼
    Topics Fish and shellfishc2
    Collocations DictionaryAnchovy is used before these nouns:
    • fillet
    词源late 16th cent.: from Spanish and Portuguese anchova, of unknown origin.
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