entrée
noun /ˈɒntreɪ/
/ˈɑːntreɪ/
(from French)- [countable] (North American English) (in a restaurant) the main dish of a meal
Topics Cooking and eatingc2(餐厅里或正式宴会上的)主菜,前菜 - (British English) a dish served between the first and main courses at a formal dinner
Topics Cooking and eatingc2在正式晚餐期间在第一道菜和主菜之间享用的菜 - [uncountable, countable] entrée (into/to something) (formal) the right or ability to enter a social group or institution
入场权;进入许可;进入资格 - Her wealth and reputation gave her an entrée into upper-class circles.
她的财富和名声使她得以进入上流社会。
- Her wealth and reputation gave her an entrée into upper-class circles.